By Benjamin Hanson
In Faribault, food isn’t just fuel—it’s community, comfort, and sometimes a celebration. Whether you’re craving something familiar or yearning to try something fresh, here are standout restaurants, recent openings, and neighborhood gems worth knowing.
Recent Openings You Should Try
Culver’s – 1675 Lyndale Avenue North
The ButterBurger chain has landed in Faribault, opening in June in a spot formerly occupied by a car lot. It’s a welcome arrival for those chasing classic Midwest fast-food comfort: frozen custard, crispy fries, and that friendly drive-thru service. Worth a stop when you’re in the Lyndale corridor.
Faribault Family Restaurant
Partners Tony and Tia Jashari transformed the old truck-stop spot off Lyndale into a warm, inviting breakfast and dinner joint. Think pancakes, omelets, breakfast burritos, and fish dinners—most plates hover around $13-$15. The vibe: local, casual, and honest.
Local Favorites Where Flavors Shine
The Depot Bar & Grill
Housed in the former train depot downtown, this spot is beloved for its creative American fare, daily specials, and family-friendly atmosphere. Lobster tacos, mushroom soup, and homemade tempura are just a few of the menu highlights.
Janna’s Market Grill
If your morning routine includes waffles or hashbrowns, this is the place. Janna’s offers a variety of breakfast plates—from the classic “Minnesota Omelette” to cinnamon rolls—and has built its reputation on quality, comfort, and a warm welcome.
Basilleo’s Pizza 2.0
Pizza lovers, this one’s for you. Thin crust, house-special pies, giant meatball subs—the works. Also, the kind of informal, neighborhood-friendly energy that makes late-night slices feel like the best decision ever.
Gran Plaza Mexican Grill & La Flor de Mayo Taqueria
For Mexican, there’s plenty to enjoy. Gran Plaza offers a wide-ranging menu in an easygoing setting, while La Flor de Mayo delivers punchy asada tacos and warm menudo in a more intimate taqueria style.
The Classics That Keep Drawing a Crowd
Depot Bar & Grill (again)
Beyond its newer neighbors, The Depot remains central to Faribault’s food identity—its signature dishes, rotating specials, and historic space offer something many new spots can’t replicate.
Souper Twist and More
Sometimes you just want soup, a burger, or ice cream without fuss. Souper Twist has become the go-to for comfort food made with care, especially for takeout or quick stops off I-35.
What’s Worth Exploring Next
- Sawmill Bar & Grill – Recently opened downtown in the space of a beloved historic spot. It’s breathing new life into old walls.
- Keep an eye out for pop-ups and food trucks—Faribault doesn’t yet have a huge mobile dining scene, but community buzz suggests that might be changing.
Tips for Dining Local
- Check hours ahead—some places are breakfast-only or close mid-afternoon.
- Parking downtown can be tight; pick your time wisely.
- Talk to staff: many spots are family-run, and off-menu treats or specials are common.
Bottom line: Faribault’s food scene is growing thoughtfully. It’s not chasing trends so much as rediscovering what the town has always done well—warm service, solid plates, and a steady stream of dependable spots for every craving.